Ora King Salmon (New Zealand)

$44.00
  • King Salmon is great, raw for sashimi or sushi, grilled, sauté, poached or baked.
  • New Zealand
  • Sashimi Grade
  • Skin-On, 
  • 4-6 oz Portions
  • 6-8 Portions 
  • 2 lb. packages
  • RECIPE: Ahi Salmon Poke Bowl 

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